The bottles of PROSECCO SAN CARLO Doc
Final aspect of the vine cultivated with Dynamic Technology
The photo realistically represents the exposure of all the clusters of the vine to the sun with Dynamic Technology cultivation.
Economic investments to build mechanical systems for Dynamic Technology
The Karst terrein, where the Prosecco San Carlo is cultivated, allows roots to breathe.
The Prosecco San Carlo was selected for the EVENT "Hospitality Day 2020" hold in Rimini, Italy.
The Annual Event "Hospitality Day" is the most important Meeting in the Ho-Re-Ca business in Italy.
Tasting of the Prosecco San Carlo in the ISLAND OF ISCHIA.
